{"version":"1.0","provider_name":"KudoCook","provider_url":"https:\/\/kudocook.com\/es\/","author_name":"admin","author_url":"https:\/\/kudocook.com\/es\/author\/adel_su1r6wwl\/","title":"Compota de Mango utilizando un Kenwood - KudoCook","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"05NotPGInm\"><a href=\"https:\/\/kudocook.com\/es\/recipe\/compota-de-ruibarbo-utilizando-un-kenwood\/\">Compota de Mango utilizando un Kenwood<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/kudocook.com\/es\/recipe\/compota-de-ruibarbo-utilizando-un-kenwood\/embed\/#?secret=05NotPGInm\" width=\"600\" height=\"338\" title=\"\u00abCompota de Mango utilizando un Kenwood\u00bb \u2014 KudoCook\" data-secret=\"05NotPGInm\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/kudocook.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/kudocook.com\/wp-content\/uploads\/2025\/02\/67aa8166e62b1.jpg","thumbnail_width":900,"thumbnail_height":600,"description":"La ruibarbo estofada es el deleite agridulce que ha estado encantando los paladares desde la \u00e9poca de la antigua Roma, cuando se consideraba una hierba medicinal en lugar de un postre. Esta vibrante mezcla rosa es como un verano capturado..."}