{"id":986081,"date":"2024-09-26T18:57:08","date_gmt":"2024-09-26T18:57:08","guid":{"rendered":"https:\/\/kudocook.com\/recipe\/carne-de-res-bourguignon-utilizando-un-thermomix\/"},"modified":"2025-03-25T15:54:47","modified_gmt":"2025-03-25T15:54:47","slug":"carne-de-res-bourguignon-utilizando-un-thermomix","status":"publish","type":"recipe","link":"https:\/\/kudocook.com\/es\/recipe\/carne-de-res-bourguignon-utilizando-un-thermomix\/","title":{"rendered":"Carne de res Bourguignon utilizando un Thermomix"},"content":{"rendered":"<p>El Beef Bourguignon no es solo un plato; \u00a1es una celebraci\u00f3n de la tradici\u00f3n culinaria francesa que calienta el coraz\u00f3n y el alma! Originario de la regi\u00f3n de Borgo\u00f1a, este rico guiso une amorosamente trozos tiernos de carne de res con las profundas y lujosas notas del vino tinto, creando una sinfon\u00eda de sabores que har\u00eda que incluso el d\u00eda m\u00e1s fr\u00edo del invierno se sintiera como un abrazo acogedor. La leyenda dice que este plato era una humilde comida campesina, pero a lo largo de los a\u00f1os ha bailado en los corazones de los gourmets de todo el mundo. Imag\u00ednate cociendo lentamente esta obra maestra, el aroma embriagador flotando por tu cocina, atrayendo a amigos y familiares a la mesa como polillas hacia la llama. Con cada bocado, saboreas no solo la comida, sino tambi\u00e9n un pedazo de historia que viene con cada tenedor de este delicioso cl\u00e1sico franc\u00e9s!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El Beef Bourguignon no es solo un plato; \u00a1es una celebraci\u00f3n de la tradici\u00f3n culinaria francesa que calienta el coraz\u00f3n y el alma! Originario de la regi\u00f3n de Borgo\u00f1a, este rico guiso une amorosamente trozos tiernos de carne de res&#8230;<\/p>\n","protected":false},"featured_media":1139199,"template":"","meta":{"_acf_changed":false},"categories":[],"tags":[],"recipe_category":[16579,16580],"recipe_meal_course":[16736,16735],"recipe_profile":[16787,16788,16864,16819,16820,16863],"recipe_origin":[16903,16904],"recipe_season":[17284,17287,17283,17288],"compatible_robots":[17367,17368],"class_list":["post-986081","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-ragout-es","recipe_category-ragout","recipe_meal_course-plat-principal","recipe_meal_course-plat-principal-es","recipe_profile-carnivore-es","recipe_profile-carnivore","recipe_profile-gluten-free","recipe_profile-keto-es","recipe_profile-keto","recipe_profile-gluten-free-es","recipe_origin-francaise-es","recipe_origin-francaise","recipe_season-automne","recipe_season-hiver-es","recipe_season-automne-es","recipe_season-hiver","compatible_robots-thermomix-es","compatible_robots-thermomix"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Carne de res Bourguignon utilizando un Thermomix - KudoCook<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kudocook.com\/es\/recipe\/carne-de-res-bourguignon-utilizando-un-thermomix\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Carne de res Bourguignon utilizando un Thermomix - KudoCook\" \/>\n<meta property=\"og:description\" content=\"El Beef Bourguignon no es solo un plato; \u00a1es una celebraci\u00f3n de la tradici\u00f3n culinaria francesa que calienta el coraz\u00f3n y el alma! 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