{"version":"1.0","provider_name":"KudoCook","provider_url":"https:\/\/kudocook.com\/fr\/","author_name":"admin","author_url":"https:\/\/kudocook.com\/fr\/author\/adel_su1r6wwl\/","title":"Coeurs Sucr\u00e9s utilisant un Thermomix - KudoCook","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"wln6pXwDoB\"><a href=\"https:\/\/kudocook.com\/fr\/recipe\/palmiers-sucres-utilisant-un-thermomix\/\">Coeurs Sucr\u00e9s utilisant un Thermomix<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/kudocook.com\/fr\/recipe\/palmiers-sucres-utilisant-un-thermomix\/embed\/#?secret=wln6pXwDoB\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Coeurs Sucr\u00e9s utilisant un Thermomix\u00a0\u00bb &#8212; KudoCook\" data-secret=\"wln6pXwDoB\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/kudocook.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/kudocook.com\/wp-content\/uploads\/2024\/09\/62989ddc00937.jpg","thumbnail_width":899,"thumbnail_height":600,"description":"Les palmiers sucr\u00e9s, ou palmiers comme les appellent les Fran\u00e7ais, sont comme une \u00e9treinte p\u00e2tissi\u00e8re qui vous enveloppe de couches de bont\u00e9 beurr\u00e9e. Originaire de France, ces d\u00e9lices rappellent des vacances tropicales, m\u00eame si votre cuisine est \u00e0 quelques pas..."}