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Accueil » Recettes » Kymyz (Kumis) utilisant un Lufthous

Kymyz (Kumis) utilisant un Lufthous

Name: Kymyz (Kumis) utilisant un Lufthous
Prep time: 16 min
Cook time: PTM
Total time: 1641 min
Yield: 4 servings
Cuisine: ["Asiatique"]

Mastermix, MasterMix Plus, MasterMix E-Touch

(4.9)

Temps préparation

16min

Durée totale

1641min

Portions

Calories / portion

0 Cals

Difficulté

Facile

Lancez-vous dans une aventure culinaire pour créer le Kymyz, une boisson traditionnelle de lait de jument légèrement fermentée, au goût acidulé unique. Cette recette simplifie le processus, vous permettant de préparer cette boisson rafraîchissante et bénéfique pour l'intestin en utilisant du lait de vache facilement disponible. Découvrez un avant-goût de l'Asie centrale dans votre propre cuisine !

Ouvrez cette recette dans l'application KudoCook