Home » Recipes » Thermomix » Chicken and Vegetable Custard Flan using a Thermomix
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Imagine a culinary surprise that marries the savory goodness of chicken with the delicate charm of a flan! Chicken flan is like the unexpected party guest who steals the show—rich, creamy, and utterly delightful. Originating from the heart of French cuisine, this dish has been adapted over time to incorporate local ingredients, creating a fusion that is both comforting and sophisticated. With a base of tender chicken, zesty zucchini, and a hint of curry, all enveloped in a luscious emmental-infused custard, it’s a dish that will leave your guests guessing and coming back for seconds. Did you know that the word 'flan' itself comes from the Old French 'flaon', which means 'flat cake'? So, technically, you’re serving a flat cake that happens to be chicken-flavored—talk about a conversation starter!
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