Maple Baked Beans using a Aldi
Ambiano Professional, Ambiano Robot wifi
(4.8)
Preparation time
40 min
Total time
43 min
Servings
4
Calories / Serving
0 Cals
Difficulty
Easy
Dive into a symphony of sweet and savory with these Maple Baked Beans! Tender white beans luxuriate in a rich, smoky sauce, infused with the warmth of maple syrup, the tang of mustard, and a hint of Worcestershire magic. This easy one-pot recipe is perfect as a hearty side or a satisfying main dish. Get ready for a flavor explosion that will leave you craving more!
Ingredients
- 100 g Onion
- 2 Cloves of garlic
- 50 g Bacon pieces
- 120 g Maple syrup
- 30 g Tomato puree
- 15 g Mustard
- 5 g Worcestershire sauce
- 1 Salt
- 1 Pepper
- 400 g Canned white bean
Steps
Preparation
- Add 100 g of onion, 2 cloves of garlic in the food processor bowl.
- Mix chop: 5sec / 0°C / Speed 5.
- Add 50 g of bacon pieces in the food processor bowl.
- Mix manual: 5:00min / 120°C / Speed 1.
- Add 120 g of maple syrup, 30 g of tomato puree, 15 g of mustard, 5 g of worcestershire sauce, 1 salt adjust according to the tastes, 1 pepper adjust according to the tastes in the food processor bowl.
- Mix manual: 10:00min / 100°C / Speed 1.
- Drain, and add 400 g of canned white bean in the food processor bowl.
- Mix manual: 10:00min / 90°C / Speed 1 in inverse.
Serving
- Serve Hot.
- Serve hot on toast.
Storage
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheat thoroughly before serving.
