Minted Labneh Dip using a Thermomix
Thermomix TM6, Thermomix TM5, Thermomix TM31
(4.8)
Preparation time
8 min
Total time
10 min
Servings
6
Calories / Serving
0 Cals
Difficulty
Easy
Cool down with this vibrant Minted Labneh Dip! Creamy labneh dances with refreshing cucumber and fragrant mint, all brought together with a drizzle of olive oil. A quick whirl in the food processor creates a delightful dip perfect for pita bread, veggies, or simply enjoying by the spoonful. Get ready for a flavor explosion!
Ingredients
- 500 g Labneh
- 100 g Cucumber
- 30 g Fresh mint
- 5 g Olive oil
- 5 g Salt
- 2 g Pepper
Steps
Preparation
- Add 500 g of labneh in the food processor bowl.
- Peel, deseed, cut into dices, and add 100 g of cucumber in the food processor bowl.
- Add 30 g of fresh mint, 15 g of olive oil, 5 g of salt, 2 g of pepper in the food processor bowl.
- Mix manual: 30sec / 0°C / Speed 4.
- Transfer the content of the food processor bowl in a salad bowl.
- Add 5 g of olive oil on the salad bowl.
- Serve immediately or chill for later.
