Shepherd's Pie using a Arthur Martin
My Gourmet, Digicook
(4.9)
Preparation time
67 min
Total time
92 min
Servings
6
Calories / Serving
0 Cals
Difficulty
Easy
Warm your soul with this classic Shepherd's Pie! Tender ground beef simmered in a rich, savory gravy with aromatic vegetables, topped with a cloud of creamy mashed potatoes and a sprinkle of Gruyère for a golden, bubbly crust. A comforting hug in every bite!
Ingredients
- 2 Onions
- 4 Carrots
- 500 g Ground beef
- 2 Bay leaves
- 2 Salts
- 1 Pepper
- 100 g Green pea
- 500 g Potato
- 500 g Water
- 50 g Butter
- 100 g Milk
- 50 g Grated gruyère
Steps
Preparation
- Peel, and add 1 onion in a workplan.
- Peel, and add 2 carrots in the workplan.
Meat and Vegetable Sauce
- Cut in two, and add 1 onion in the food processor bowl.
- Mix manual: 5sec / 0°C / Speed 5.
- Cut into small pieces, and add 500 g of ground beef, 2 carrots in the food processor bowl.
- Add 2 bay leaves, 1 salt adjust according to the tastes, 1 pepper adjust according to the tastes in the food processor bowl.
- Mix manual: 20:00min / 100°C / Speed 1.
- Add 100 g of green pea in the food processor bowl.
- Mix manual: 5:00min / 100°C / Speed 1.
- Remove the bay leaves.
- Transfer the meat and vegetable sauce to a bowl.
Mashed Potatoes
- Rinse the food processor bowl.
- Place the stirring paddle.
- Cut into small pieces, and add 500 g of potato in the food processor bowl.
- Add 1 salt, 500 g of water in the food processor bowl.
- Mix manual: 20:00min / 100°C / Speed 1.
- Drain the potatoes.
- Put the potatoes back into the Thermomix bowl.
- Add 50 g of butter, 100 g of milk in the food processor bowl.
- Mix manual: 20sec / 0°C / Speed 3.
- Remove the stirring paddle.
Assembling and Baking
- Preheat the oven at 180°C.
- Spread the meat and vegetable sauce evenly in a baking dish.
- Cover with the mashed potatoes.
- Grate, and sprinkle 50 g of grated gruyère on a baking dish.
- Cook in the oven at 180°C during 20min.
Serving
- Let stand for a few minutes before serving.
- Serve Hot or store in the refrigerator maximum 3 days.
