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Home » Recipes » Küken » Speculoos Spice Cookies using a Küken

Speculoos Spice Cookies using a Küken

Name: Speculoos Spice Cookies using a Küken
Prep time: 29 min
Cook time: PTM
Total time: 103 min
Yield: 24 servings
Cuisine: ["Belgian"]

Smart 8000, Touch 9000

(5)

Preparation time

29 min

Total time

103 min

Servings

Calories / Serving

77 Cals

Difficulty

Easy

Indulge in the delightful crunch of spéculoos, those iconic spiced biscuits that have been charming palates since the Middle Ages! Originating from Belgium, these cookies are like a hug in spice form, thanks to their unique blend of warm spices like cinnamon and nutmeg. Made with brown vergeoise, a sugar that adds a caramel-like depth, and a buttery richness, they are perfect for dunking in coffee or just enjoying straight from the tin. Fun fact: the name 'spéculoos' comes from the Latin word 'speculum', meaning 'mirror', as the cookies are often stamped with intricate designs. So, bake a batch, invite friends over, and share stories while enjoying these crispy treats; just don't be surprised if they disappear faster than you can say 'delicious'!

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Ingredients

250 g Flour t55
150 g Brown sugar
100 g Salted butter
40 g Milk
1 Egg
1 Tablespoon(s) Spice blend for speculoos
1 Teaspoon(s) Baking soda
1 Pinch(es) Salt

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Steps

Dough

Add 250 g of flour t55, 150 g of brown sugar, 100 g of salted butter, 40 g of milk, 1 egg, 1 tablespoon(s) of spice blend for speculoos, 1 teaspoon(s) of baking soda, 1 pinch(es) of salt in the food processor bowl.
Mix manual: 20sec / 0°C / Speed 4.
Transfer the content of the food processor bowl on a workplan.
Flatten the dough into a disc.
Wrap in plastic wrap.
Setaside the dough in a fridge during 1h .

Shaping and Baking

Preheat the oven at 150°C.
Roll out the dough on a lightly floured surface to about 3-4 mm thickness.
Cut out shapes using cookie cutters.
Place the content of the workplan on a baking tray.
Cook in the oven at 150°C during 12min.
Bake until golden brown around the edges.
Let the cookies cool on the baking sheet for a few minutes.
Transfer them to a wire rack to cool completely.
Serve Cold.