Apple-Orange Marmalade using a Thermomix
Thermomix TM6, Thermomix TM5, Thermomix TM31
(5)
Preparation time
67 min
Total time
70 min
Servings
1
Calories / Serving
1152 Cals
Difficulty
Easy
Imagine a sun-kissed orchard where sweet apples and zesty oranges have conspired to create a jar of happiness! This delightful apple jam with orange is a tribute to the age-old tradition of preserving fruits, dating back to ancient civilizations who believed in the magic of sweet spreads. With a hint of cinnamon and a whisper of vanilla, each spoonful transports you to a cozy kitchen filled with the warm aroma of cooking fruits. Fun fact: In the 18th century, jams were considered luxury items and were often gifted to royalty. So, spread this on your toast, and you might just feel like a king or queen at breakfast!
Ingredients
- 500 g Apple
- 500 g Orange
- 400 g Granulated sugar
- 30 g Lemon juice
Steps
Apple & Orange
- Peel and core the Apples.
- Cut into rough chunks.
- Peel the Oranges, remove the seeds and any white pith.
- Cut into segments.
Marmalade Base
- Add 500 g of apple, 500 g of orange, 400 g of granulated sugar, 30 g of lemon juice in the food processor bowl.
- Mix manual: 30:00min / 100°C / Speed 1.
- Check the consistency.
- Mix manual: 10:00min / 120°C / Speed 2. Filler cap open
- If desired, roughly chop the marmalade.
- Mix manual: 3sec / 0°C / Speed 4.
Finish
- Pour the content of the food processor bowl in an airtight jar.
- Seal immediately.
- Let cool completely.
