Aurora Sauce using a Compact Cook
Elite, Infinite, Pro, Platinum, Deluxe
(4.8)
Preparation time
19 min
Total time
22 min
Servings
1
Calories / Serving
875 Cals
Difficulty
Easy
Aurora sauce, a delightful blend of creamy béchamel and vibrant tomato, is like a sunset on your plate, bringing warmth and color to any dish. Originating from the Italian culinary tradition, this sauce was named after the Roman goddess of dawn, symbolizing the beautiful harmony of flavors that awaken your taste buds. Fun fact: the addition of nutmeg gives it a cozy, aromatic twist, reminiscent of home-cooked meals and family gatherings. With just a few ingredients, you can transform a simple pasta or chicken dish into a gourmet experience that would make any chef proud!
Ingredients
- 30 g Butter
- 30 g Flour t55
- 500 g Milk
- 1 Pinch(es) Salt
- 1 Pinch(es) Pepper
- 50 g Tomato puree
- 50 g Whipping cream
Steps
Béchamel Base
- Add 30 g of butter in the food processor bowl.
- Mix manual: 3:00min / 100°C / Speed 1.
- Add 30 g of flour t55 in the food processor bowl.
- Mix manual: 3:00min / 90°C / Speed 3.
- Add 500 g of milk gradually, 1 pinch(es) of salt, 1 pinch(es) of pepper in the food processor bowl.
- Mix manual: 8:00min / 90°C / Speed 4.
Aurora Transformation
- Add 50 g of tomato puree in the food processor bowl.
- Mix manual: 30sec / 0°C / Speed 3.
- Add 50 g of whipping cream in the food processor bowl.
- Mix manual: 10sec / 0°C / Speed 2.
- Serve Warm.
