Chocolate Sauce for Churros using a Küken
Smart 8000, Touch 9000
(4.9)
Preparation time
12 min
Total time
14 min
Servings
1
Calories / Serving
372 Cals
Difficulty
Easy
Indulge your sweet tooth with this velvety chocolate sauce that is as rich as a king's ransom! Originating from the heart of ancient Mesoamerica, where the Aztecs revered cacao as the food of the gods, this sauce is a modern twist on a timeless treat. With just four simple ingredients, it transforms desserts from ordinary to extraordinary, making it perfect for drizzling over ice cream, pancakes, or even simply enjoyed by the spoonful! Fun fact: Did you know that dark chocolate has more antioxidants than blueberries? So go ahead, feel a little less guilty while you dive into this deliciously decadent delight!
Ingredients
- 100 g Dark chocolate
- 100 g Milk
- 50 g Granulated sugar
- 20 g Butter
Steps
Chocolate Sauce
- Add 100 g of dark chocolate in the food processor bowl.
- Mix manual: 5sec / 0°C / Speed 7.
- Add 100 g of milk, 50 g of granulated sugar, 20 g of butter in the food processor bowl.
- Mix manual: 5:00min / 50°C / Speed 2.
- Mix manual: 10sec / 0°C / Speed 4.
- Pour the content of the food processor bowl in a bowl.
- Serve Immediately.
- Serve immediately with churros.
