Ham and Cheese Bites using a Cecotec
Mambo 7090, Mambo 8090, Mambo 8590, Mambo 9090, Mambo 9590, Mambo 10070, Mambo 10090, Mambo 12090, Mambo 12090 Habana, Mambo 11090, Mambo 11090 Habana, Mambo Touch, Mambo Touch Habana, Mambo 6090, Mambo CooKing
(4.8)
Preparation time
8 min
Total time
9 min
Servings
4
Calories / Serving
294 Cals
Difficulty
Easy
Get ready to embark on a cheesy adventure with these delightful ham and cheese sticks! Originating from the heart of French cuisine, these crispy bites are the perfect blend of savory ham and gooey Emmental cheese, wrapped in a buttery, flaky dough. Imagine serving them at your next gathering, where guests will fight over who gets the last stick – it's a battle worth watching! Fun fact: these sticks are not just for adults; kids love them too, making them a hit at birthday parties. So, roll up your sleeves and let your inner chef shine as you twist and turn these delicious morsels into irresistible snacks!
Ingredients
- 150 g Emmental
- 200 g Tomato
- 100 g Black olive
- 200 g Baguette
- 100 g Ham slice
Steps
Cheese Cubes
- Cut into cubes, and add 150 g of emmental on a cutting board.
- Setaside the preparation content at a bowl.
Tomato Halves
- Cut in two, and add 200 g of tomato on the cutting board.
- Setaside the preparation content at the bowl.
Olive Preparation
- Add 100 g of black olive in the bowl.
Stick Preparation
- Sliced, and add 200 g of baguette on the cutting board.
- Place 100 g of ham slice on a plate.
Final Assembly
- Arrange the ham slices and cheese cubes, Black Olives, and Tomatoes halves on a platter.
- Serve Immediately.
