Home » Recipes » Kymyz (Kumis) using a klarstein
(4.9)
Preparation time
Total time
Servings
Calories / Serving
Difficulty
Embark on a culinary adventure to create Kymyz, a traditional, slightly fermented mare's milk beverage with a unique tangy flavor. This recipe simplifies the process, allowing you to craft this refreshing and gut-friendly drink using readily available cow's milk. Experience a taste of Central Asia in your own kitchen!
Hit enter to search or ESC to close