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Home » Recipes » Locro using a Aldi

Locro using a Aldi

Name: Locro using a Aldi
Prep time: 87 min
Cook time: PTM
Total time: 94 min
Yield: 6 servings
Cuisine: ["South american"]

Ambiano Professional, Ambiano Robot wifi

(5)

Preparation time

87 min

Total time

94 min

Servings

Calories / Serving

0 Cals

Difficulty

Easy

Embark on a culinary journey to the heart of South America with Locro, a hearty and soul-warming stew that's brimming with flavor and tradition. This vibrant dish features a symphony of creamy white beans, earthy potatoes, sweet squash, and savory meats like tender beef chuck, smoky chorizo, and crispy bacon. Infused with fragrant spices like paprika and cumin, and finished with a sprinkle of fresh parsley, Locro is a comforting and unforgettable culinary experience that will transport you to the Andes Mountains with every spoonful.

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Ingredients

400 g Canned white bean
100 g Water
100 g Canned red bean
200 g Squash
200 g Potato
100 g White onion
50 g Bacon pieces
300 g Beef chuck
100 g Chorizo
1 Bay leaf
10 g Paprika
5 g Ground cumin
5 g Salt
5 g Pepper
10 g Fresh parsley

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Steps

Preparation

Add 200 g of canned white bean in a bowl.
Add 1500 g of water in the bowl.
Setaside the preparation content in the bowl during 4min.
Drain White Beans and rinse thoroughly.

Cooking

Add 200 g of canned white bean, 100 g of canned red bean in the food processor bowl.
Peel, cut into cubes, and add 200 g of squash, 200 g of potato in the food processor bowl.
Add 100 g of white onion, 50 g of bacon pieces, 300 g of beef chuck, 100 g of chorizo, 1500 g of water, 1 bay leaf, 10 g of paprika, 5 g of ground cumin, 5 g of salt, 5 g of pepper in the food processor bowl.
Mix manual: 60:00min / 100°C / Speed 1.

Finishing

Check the consistency of the Locro.
Add 100 g of water adjust according to the tastes in the food processor bowl.
Mix manual: 10:00min / 100°C / Speed 1.
Remove Bay Leaf.
Serve Hot.
Sprinkle 10 g of fresh parsley on a plate.