Mashed Sweet Potatoes and Cauliflower using a Thermomix
Thermomix TM6, Thermomix TM5, Thermomix TM31
(5)
Preparation time
31 min
Total time
33 min
Servings
4
Calories / Serving
189 Cals
Difficulty
Easy
Imagine a dish that combines the sweetness of sweet potatoes with the earthy charm of cauliflower, creating a velvety mash that dances on your palate! This delightful recipe has roots in the comfort food traditions of many cultures, where vegetables are transformed into creamy delights. Fun fact: sweet potatoes are not only delicious but also packed with vitamins, making this dish a nutritious hug for your taste buds. Add a sprinkle of turmeric for that golden hue and a health boost, and you’ve got a dish that’s as good for your body as it is for your soul. Serve it warm, and watch it disappear faster than you can say 'yum!'
Ingredients
- 500 g Sweet potato
- 500 g Cauliflower
- 60 g Milk
- 2 Tablespoon(s) Butter
- 1 Pinch(es) Salt
- 2 Pinch(es) Pepper
- 2 Pinch(es) Turmeric
Steps
- Peel, cut in pieces, and add 500 g of sweet potato in the food processor bowl.
- Cut in pieces, and add 500 g of cauliflower in the food processor bowl.
- Add 60 g of milk in the food processor bowl.
- Mix manual: 20:00min / 100°C / Speed 1.
- Add 2 tablespoon(s) of butter, 1 pinch(es) of salt, 2 pinch(es) of pepper, 2 pinch(es) of turmeric in the food processor bowl.
- Mix manual: 30sec / 0°C / Speed 5.
- If the puree is too thick, add a little more milk and blend for an additional 10 seconds at speed 5.
- Serve hot
