Mummy Cupcakes using a Thermomix
Thermomix TM6, Thermomix TM5, Thermomix TM31
(5)
Preparation time
22 min
Total time
23 min
Servings
12
Calories / Serving
388 Cals
Difficulty
Easy
These Mummy Cupcakes are the perfect treat to add a spooky twist to your dessert table! With rich dark chocolate and a buttery crumb, each bite is a delicious surprise waiting to be unwrapped. Topped with sweet icing and adorned with cute little sugar paste eyes, these cupcakes are not just a feast for the taste buds but also a delight for the eyes. Legend has it that these cupcakes were inspired by ancient Egyptian mummies, who were known to have a sweet tooth—okay, maybe that’s just a myth! But one thing is for sure: they’ll have your guests wondering if they should eat them or keep them as decorations. Perfect for Halloween or any occasion where a little fright is welcome!
Ingredients
- 200 g White icing
- 1 Oreo
- 5 g Water
Steps
Cupcakes
- Prepare cupcakes following your preferred recipe or use store-bought cupcakes.
- Setaside the plate on the plate let cool.
Icing
- Add 200 g of white icing in a bowl.
- Transfer the content of the bowl in a piping bag.
- Pipe thin horizontal and vertical lines of White Icing to resemble mummy bandages.
Decoration
- Add 1 oreo on a cutting board.
- Cut Oreo in half using a knife.
- Remove the cream.
- Cut each half into smaller discs.
- Add 5 g of water in the bowl.
- Place a small amount of Water on the back of each disc and attach them to the iced cupcakes to create eyes.
- Serve Immediately.
