One Pot Creamy Tomato Pasta using a Cecotec
Mambo 7090, Mambo 8090, Mambo 8590, Mambo 9090, Mambo 9590, Mambo 10070, Mambo 10090, Mambo 12090, Mambo 12090 Habana, Mambo 11090, Mambo 11090 Habana, Mambo Touch, Mambo Touch Habana, Mambo 6090, Mambo CooKing
(5)
Preparation time
20 min
Total time
24 min
Servings
4
Calories / Serving
0 Cals
Difficulty
Easy
Imagine: twirling ribbons of pasta, bathed in a luxuriously creamy tomato sauce, all brought to life in a single pot! Our One-Pot Creamy Tomato Pasta is a weeknight wonder – bursting with the bright flavors of sun-ripened tomatoes, fragrant garlic, and fresh basil, all simmered to perfection. A touch of cream and a generous sprinkle of parmesan elevate this simple dish to pure comfort food bliss. Ditch the dishes and dive into deliciousness!
Ingredients
- 150 g Onion
- 2 Cloves of garlic
- 50 g Olive oil
- 700 g Tomato coulis
- 500 g Water
- 5 g Salt
- 3 g Pepper
- 500 g Pasta
- 200 g Whipping cream
- 50 g Grated parmesan cheese
- 10 g Fresh basil
Steps
Preparation
- Add 150 g of onion, 2 cloves of garlic in the food processor bowl.
- Mix chop: 5sec / 0°C / Speed 5.
- Add 50 g of olive oil in the food processor bowl.
- Mix manual: 3:00min / 120°C / Speed 1.
Cooking
- Add 700 g of tomato coulis, 500 g of water, 5 g of salt, 3 g of pepper in the food processor bowl.
- Mix manual: 5sec / 0°C / Speed 4.
- Add 500 g of pasta in the food processor bowl.
- Mix manual: 10:00min / 100°C / Speed 1 in inverse.
Finishing
- Add 200 g of whipping cream, 50 g of grated parmesan cheese in the food processor bowl.
- Mix manual: 20sec / 0°C / Speed 3.
- Add 10 g of fresh basil in the food processor bowl.
- Serve Hot.
