Salmon and cream soup using a Thermomix

Thermomix TM6, Thermomix TM5, Thermomix TM31

(5)

Preparation time

32 min

Total time

36 min

Servings

4

Calories / Serving

401 Cals

Difficulty

Easy
Salmon and cream soup using a Thermomix

Indulge your senses with the creamy delight of salmon and cream soup, a dish that marries the richness of fresh salmon with the comforting warmth of creamy broth. This culinary masterpiece, originating from coastal regions where fish is the star of the show, is not just a soup; it’s a hug in a bowl! The combination of garlic, dill, and clotted cream creates a symphony of flavors that might just make you sing with joy. Did you know that salmon is packed with omega-3 fatty acids, making this soup not only delicious but also a heart-healthy option? So, grab your spoon and dive into this ocean of flavor, perfect for a cozy night in or impressing guests with your chef skills!

Ingredients

  • 1 Onion
  • 2 Cloves of garlic
  • 1 Tablespoon(s) Olive oil
  • 2 Potatoes
  • 600 g Vegetable broth
  • 600 g Salmon fillet
  • 100 g Clotted cream
  • 1 Tablespoon(s) Fresh dill
  • 1 Pinch(es) Salt
  • 1 Pinch(es) Pepper

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Steps

  1. Cut in pieces, and add 1 onion in the food processor bowl.
  2. Add 2 cloves of garlic in the food processor bowl.
  3. Mix manual: 5sec / 0°C / Speed 5. Scrape the sides of the bowl with the spatula
  4. Add 1 tablespoon(s) of olive oil in the food processor bowl.
  5. Mix manual: 3:00min / 100°C / Speed .
  6. Peel, cut into small pieces, and add 2 potatoes in the food processor bowl.
  7. Add 600 g of vegetable broth in the food processor bowl.
  8. Mix manual: 15:00min / 100°C / Speed .
  9. Cut into cubes, and add 600 g of salmon fillet in the food processor bowl.
  10. Mix manual: 5:00min / 90°C / Speed .
  11. Add 100 g of clotted cream in the food processor bowl.
  12. Chop, and add 1 tablespoon(s) of fresh dill in the food processor bowl.
  13. Add 1 pinch(es) of salt adjust according to the tastes, 1 pinch(es) of pepper adjust according to the tastes in the food processor bowl.
  14. Mix manual: 30sec / 0°C / Speed 4.
  15. Serve the soup hot in bowls with toasted bread croutons or pieces of baguette.