Golden Waffles with Berry Compote using a Silvercrest Monsieur Cuisine
Monsieur Cuisine Plus, Monsieur Cuisine Connect, Monsieur Cuisine Smart
(4.8)
Preparation time
36 min
Total time
56 min
Servings
4
Calories / Serving
437 Cals
Difficulty
Easy
Ah, waffles! The golden, fluffy delights that have graced breakfast tables since the Middle Ages—yes, they're practically royalty! Originating in ancient Greece, where they were made using two metal plates over an open flame, waffles have evolved into the delicious treats we know today. With a crispy exterior and a soft, pillowy interior, they are the perfect canvas for toppings! Whether you prefer them drizzled with syrup, adorned with fresh fruit, or even slathered with whipped cream, these little wonders are sure to make your morning brighter. So, whip out your waffle iron and let the good times—and the delicious aromas—roll!
Ingredients
- 250 g Flour
- 1 Teaspoon(s) Baking powder
- 25 g Granulated sugar
- 1 Pinch(es) Salt
- 2 Eggs
- 50 g Butter
- 300 g Milk
- 100 g Raspberry
- 100 g Blueberry
- 5 g Icing sugar
Steps
Waffle Batter
- Add 250 g of flour, 1 teaspoon(s) of baking powder, 25 g of granulated sugar, 1 pinch(es) of salt in the food processor bowl.
- Mix manual: 10sec / 0°C / Speed 4.
- Add 2 eggs, 50 g of butter, 300 g of milk in the food processor bowl.
- Mix manual: 20sec / 0°C / Speed 5.
- Setaside the preparation content during 15min.
Berry Compote
- Wash the food processor bowl.
- Add 100 g of raspberry, 100 g of blueberry in the food processor bowl.
- Mix manual: 5sec / 0°C / Speed 5.
- Mix manual: 10:00min / 100°C / Speed 1.
- Transfer the content of the food processor bowl in a bowl.
Cooking
- Preheat the waffle maker.
- Pour batter onto the hot waffle iron.
- Cook in the waffle maker.
- Cook until golden brown.
- Repeat with remaining batter.
To Serve
- Place the cooked waffles on a plate.
- Place the content of the bowl by using a spoon on a plate.
- Sprinkle 5 g of icing sugar on the plate.
- Serve Immediately.
