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Home » Recipes » Thermomix » Tuna Macaroni Casserole using a Thermomix

Tuna Macaroni Casserole using a Thermomix

Name: Tuna Macaroni Casserole using a Thermomix
Prep time: 38 min
Cook time: PTM
Total time: 63 min
Yield: 4 servings
Cuisine: ["Mediterranean"]

Thermomix TM6, Thermomix TM5, Thermomix TM31

(4.9)

Preparation time

38 min

Total time

63 min

Servings

Calories / Serving

562 Cals

Difficulty

Easy

Tuna Macaroni Casserole using a Thermomix

Tuna macaroni is not just a dish; it's a delightful embrace of comfort food that has traveled through time and taste! Originating from the humble kitchens of the Mediterranean, this dish cleverly combines the creamy decadence of mozzarella with the fresh burst of garlic-infused tomatoes, creating a symphony of flavors that dance on your palate. Did you know that canned tuna, a staple in many households, was once considered a luxury item? This recipe is a testament to making gourmet dining accessible right in your own home. So, gather your family around the table, and let the cheesy, savory goodness of tuna macaroni whisk you away to sunny shores and warm memories with every bite!

Open this Recipe in the KudoCook App

Ingredients

1000 g Water
12 g Salt
300 g Macaroni
50 g Butter
50 g Flour
500 g Milk
200 g Canned tuna
1 g Pepper
50 g Grated gruyère

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Steps

Macaroni Cooking

Add 1000 g of water, 10 g of salt, 300 g of macaroni in the food processor bowl.
Mix manual: 10:00min / 100°C / Speed 1.
Drain the content of the food processor bowl in a strainer.
Setaside the preparation content at a bowl.
Wash the food processor bowl.

Creamy Tuna Sauce

Add 50 g of butter in the food processor bowl.
Mix manual: 3:00min / 100°C / Speed 1.
Add 50 g of flour in the food processor bowl.
Mix manual: 1:00min / 90°C / Speed 2.
Add 500 g of milk gradually in the food processor bowl.
Mix manual: 5:00min / 90°C / Speed 3.
Add 200 g of canned tuna, 2 g of salt, 1 g of pepper in the food processor bowl.
Mix manual: 2:00min / 90°C / Speed 2.

Baking

Preheat the oven at 180°C.
Transfer the content of the bowl in a baking dish.
Transfer the content of the food processor bowl in the baking dish.
Distribute 50 g of grated gruyère on the preparation content.
Cook in the oven at 180°C during 20min.
Let it cool for a few minutes before serving.
Serve Hot.