Beef Tagine with Dates using a Thermomix
Thermomix TM6, Thermomix TM5, Thermomix TM31
(5)
Preparation time
65 min
Total time
69 min
Servings
6
Calories / Serving
0 Cals
Difficulty
Easy
Transport yourself to the heart of Morocco with this incredibly flavorful Beef Tagine with Dates. Tender chunks of beef are slow-cooked to perfection in a rich, aromatic broth infused with warm spices like cinnamon, turmeric, and ginger. The sweetness of dates adds a delightful counterpoint, creating a truly unforgettable culinary experience. Garnish with fresh parsley for a vibrant finish. A taste of North Africa in your own kitchen!
Ingredients
- 800 g Beef chuck
- 2 Onions
- 2 Cloves of garlic
- 20 g Olive oil
- 400 g Diced tomato pulp
- 200 g Beef broth
- 100 g Pitted date
- 1 Teaspoon(s) Cinnamon powder
- 1 Teaspoon(s) Turmeric
- 1 Teaspoon(s) Ground ginger
- 1 Pinch(es) Saffron
- 1 Teaspoon(s) Salt
- 1 Teaspoon(s) Pepper
- 20 g Fresh parsley
Steps
Preparation
- Cut into cubes, and add 800 g of beef chuck in the food processor bowl.
- Mix manual: 5sec / 0°C / Speed 5.
- Transfer the content of the food processor bowl in a bowl.
- Wash the food processor bowl.
- Add 2 onions in the food processor bowl.
- Mince, and add 2 cloves of garlic in the food processor bowl.
- Mix manual: 5sec / 0°C / Speed 5.
Cooking
- Add 20 g of olive oil in the food processor bowl.
- Mix manual: 5:00min / 120°C / Speed 1.
- Transfer the content of the bowl in the food processor bowl.
- Add 400 g of diced tomato pulp, 200 g of beef broth, 100 g of pitted date, 1 teaspoon(s) of cinnamon powder, 1 teaspoon(s) of turmeric, 1 teaspoon(s) of ground ginger, 1 pinch(es) of saffron, 1 teaspoon(s) of salt adjust according to the tastes, 1 teaspoon(s) of pepper adjust according to the tastes in the food processor bowl.
- Mix manual: 45:00min / 100°C / Speed 1 in inverse.
Finalizing
- Add 20 g of fresh parsley in the food processor bowl.
- Mix manual: 20sec / 0°C / Speed 1 in inverse.
- Serve Hot.
