Chicken with cheese and spices using a Moulinex i-Companion
(5)
Preparation time
Total time
Servings
Calories / Serving
Difficulty
Imagine a dish that sings with flavor and drips with cheese—a delightful fusion of spices and tender chicken that will make your taste buds dance! This Chicken with Cheese and Spices is not just a meal; it's a ticket to a culinary fiesta that originated from the kitchens of home cooks who knew that simplicity combined with zest could create magic. With the savory warmth of paprika, the earthy undertones of cumin, and a creamy Edam embrace, it’s like a cozy hug on a plate. Fun fact: Did you know Edam cheese hails from the Netherlands, where it has been enjoyed since the 14th century? So, every bite you take is a slice of history, mingling with the rich flavors of Mediterranean cuisine. Serve it hot, and watch as it becomes the star of your dinner table, begging for a sprinkle of fresh herbs to complete the show!
Ingredients
- 100 g Slice of edam
- 2 Cloves of garlic
- 1 Teaspoon(s) Paprika
- 1 Teaspoon(s) Ground cumin
- 0.5 Teaspoon(s) Salt
- 0.25 g Pepper
- 500 g Chicken cutlet
- 1 Tablespoon(s) Olive oil
- 60 g Chicken broth
- 2 Tablespoon(s) Butter
Steps
- Preheat the oven at 200°C.
- Add 100 g of slice of edam, 2 cloves of garlic, 1 teaspoon(s) of paprika, 1 teaspoon(s) of ground cumin, ½ teaspoon(s) of salt, ¼ g of pepper in the food processor bowl.
- Mix manual: 10sec / 0°C / Speed 5.
- Add 500 g of chicken cutlet
- Spread the preparation over each chicken fillet.
- Add 1 tablespoon(s) of olive oil, 60 g of chicken broth in the food processor bowl.
- Mix steam: 10:00min / 120°C / Speed .
- Add 2 tablespoon(s) of butter in the food processor bowl.
- Mix steam: 10:00min / 120°C / Speed .
- Remove the steam basket from the robot and place the chicken fillets in an oven-safe dish.
- Pour the chicken broth from the bowl over the chicken fillets.
- Cook in the oven during 5min to 10min.
- Serve hot and garnish with fresh herbs, if desired.
