Cinnamon Apple Compote using a Thermomix
(4.8)
Preparation time
Total time
Servings
Calories / Serving
Difficulty
Get ready to embrace the sweet, warm embrace of fall with this delightful Cinnamon Apple Compote! With a simple blend of apples, brown sugar, vanilla, and a sprinkle of cinnamon, this recipe is like a cozy hug in a bowl. Originating from the age-old tradition of preserving fruits, compote dates back to the Romans, who knew a thing or two about making life sweeter. Perfect as a topping for pancakes, yogurt, or even a cheeky spoonful straight from the bowl, this treat not only tantalizes your taste buds but also fills your kitchen with an irresistible aroma that will have everyone wondering when the apples were turned into gold. So, put on your chef's hat and let your apples shine their sweetest!
Ingredients
- 500 g Apple
- 1 Cinnamon stick
- 75 g Water
Steps
Preparation
- Cut into cubes, and add 500 g of apple in the food processor bowl.
- Add 1 cinnamon stick, 75 g of water in the food processor bowl.
Cooking
- Mix manual: 22:00min / 100°C / Speed 1.
- Remove the content of the food processor bowl in a bowl.
- Remove the cinnamon stick.
- Wash the food processor bowl.
Finishing
- Transfer the content of the bowl in the food processor bowl.
- Mix manual: 5sec / 0°C / Speed 5.
- Serve Warm.
