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Home » Recipes » Dulce de Leche using a Fagor

Dulce de Leche using a Fagor

Name: Dulce de Leche using a Fagor
Prep time: 70 min
Cook time: PTM
Total time: 72 min
Yield: 6 servings
Cuisine: ["South american"]

Grand Chef Plus, Connect FG0606, Grand Chef, Robot cuisine multifonction, Family Cook, Minicook, Connect Compact FG2605, Connect 5L FG2804

(5)

Preparation time

70 min

Total time

72 min

Servings

Calories / Serving

0 Cals

Difficulty

Easy

Indulge in the creamy, dreamy decadence of homemade Dulce de Leche! Transform simple ingredients into a luscious caramel confection, perfect for drizzling, spreading, or savoring by the spoonful. This easy recipe unveils the magic of slowly caramelized milk and sugar, creating a taste of pure delight.

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Ingredients

1000 g Whole milk
250 g Granulated sugar
1 Vanilla extract
1 Pinch(es) Baking soda

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Steps

Preparation

Add 1000 g of whole milk, 250 g of granulated sugar, 1 vanilla extract, 1 pinch(es) of baking soda in the food processor bowl.

Cooking

Mix manual: 60:00min / 90°C / Speed 4. Filler cap open
If the mixture is not thick enough, continue cooking for another 10-20 minutes, checking the consistency until it reaches the desired thickness.

Cooling

Transfer the content of the food processor bowl in an airtight jar.
Let it cool completely before sealing.
Serve Cold or store in the refrigerator maximum 0 .