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Home » Recipes » Grilled Chicken & Herb Salad using a Cecotec

Grilled Chicken & Herb Salad using a Cecotec

Name: Grilled Chicken & Herb Salad using a Cecotec
Prep time: 27 min
Cook time: PTM
Total time: 29 min
Yield: 4 servings
Cuisine: ["French","Fusion"]

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(5)

Preparation time

27 min

Total time

29 min

Servings

Calories / Serving

0 Cals

Difficulty

Easy

Grilled Chicken & Herb Salad using a Cecotec

Fire up the grill and your taste buds with this vibrant Grilled Chicken & Herb Salad! Tender, juicy grilled chicken breast mingles with crisp lettuce, sweet cherry tomatoes, and crunchy croutons, all tossed in a creamy dill-infused dressing. It's a symphony of textures and flavors, perfect for a light yet satisfying meal. Simple to make, impressive to serve.

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Ingredients

800 g Chicken breast
10 g Salt
10 g Pepper
100 g Mayonnaise
10 g Fresh dill
10 g Olive oil
200 g Heart of lettuce
200 g Cherry tomato
100 g Crouton

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Steps

Preparation

Add 400 g of chicken breast in a bowl.
Add 5 g of salt, 5 g of pepper in the bowl.
Season the chicken breasts with salt and pepper.
Cook in the grill.
Let the chicken breasts cool.
Slice the chicken breasts.
Halve the cherry tomatoes.
Roughly chop the heart of lettuce.

Herb Dressing

Add 100 g of mayonnaise, 10 g of fresh dill, 5 g of salt, 5 g of pepper, 10 g of olive oil in the food processor bowl.
Mix manual: 10sec / 0°C / Speed 4.

Assemble the Salad

Transfer the content of the food processor bowl in the bowl.
Add 200 g of heart of lettuce, 200 g of cherry tomato, 100 g of crouton, 400 g of chicken breast in the bowl.
Pour the content of the bowl over a salad bowl.
Toss gently to coat.
Serve Immediately.