Pickled carrots using a Thermomix

Thermomix TM6, Thermomix TM5, Thermomix TM31

(4.8)

Preparation time

37 min

Total time

40 min

Servings

6

Calories / Serving

171 Cals

Difficulty

Easy
Pickled carrots using a Thermomix

Pickled carrots are the vibrant, tangy delight that can turn any mundane meal into a fiesta for your taste buds! Originating from ancient preservation methods, these colorful sticks are not just a crunchy snack but a testament to the culinary creativity of our ancestors who knew how to make the most out of seasonal produce. With a zesty kick from garlic and a hint of cumin, they dance on your palate like a salsa dancer at a summer festival. Fun fact: carrots were originally purple before the Dutch cultivated the orange variety we know today. So, not only are you enjoying a delicious treat, but you're also taking a bite out of history with every crunchy morsel!

Ingredients

  • 500 g Carrot
  • 500 g Water
  • 7 Cloves of garlic
  • 1 Strand(s) Bouquet garni
  • 1 Pinch(es) Salt
  • 1 Teaspoon(s) Ground cumin
  • 1 Teaspoon(s) Paprika
  • 1 Pinch(es) Pepper
  • 1 Measuring cup(s) Olive oil
  • 1 Lemon juice

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Steps

  1. Place the slicing kit, slicer disk side.
  2. Wash, peel, and add 500 g of carrot gradually in the food processor bowl.
  3. Mix manual: 15sec / 0°C / Speed 6.
  4. Remove the slicing kit, 0.
  5. Take off the carrot the food processor bowl 0.
  6. Place the cooking basket, 0.
  7. Place the prepared carrots in the robot bowl.
  8. 0, and add 500 g of water 0 in the food processor bowl.
  9. Mix manual: 20:00min / 100°C / Speed 1.
  10. Remove the cooking basket, cover with towel.
  11. Place the standard blade, 0.
  12. 0, and add 7 cloves of garlic 0, 1 strand(s) of bouquet garni adjust according to the tastes, leaves only in the food processor bowl.
  13. Mix manual: 5sec / 0°C / Speed 7.
  14. Remove the standard blade, 0.
  15. Place the stirring paddle, 0.
  16. 0, and add 1 pinch(es) of salt 0, 1 teaspoon(s) of ground cumin 0, 1 teaspoon(s) of paprika 0, 1 pinch(es) of pepper adjust according to the tastes, 1 measuring cup(s) of olive oil 0, 1 lemon juice 0 in the food processor bowl.
  17. Mix manual: 5sec / 0°C / Speed 4.
  18. Pour the content of the cooking basket 0 in the food processor bowl let cool.
  19. Serve Cold or store in the refrigerator maximum 5 days.