Kuurdak using a Thermomix
Thermomix TM6, Thermomix TM5, Thermomix TM31
(4.8)
Preparation time
43 min
Total time
46 min
Servings
4
Calories / Serving
0 Cals
Difficulty
Easy
Embark on a culinary adventure to the heart of Central Asia with Kuurdak! This hearty beef and potato stew, infused with simple yet satisfying flavors of onion, parsley and a touch of pepper, is a testament to rustic comfort food. A perfect one-pot wonder that warms the soul and delights the senses. Enjoy!
Ingredients
- 50 g Sunflower oil
- 700 g Beef chuck
- 200 g Onion
- 700 g Potato
- 10 g Salt
- 5 g Pepper
- 20 g Fresh parsley
Steps
Preparation
- Add 50 g of sunflower oil in the food processor bowl.
- Mix manual: 3:00min / 120°C / Speed 1.
Cooking
- Cut into cubes, and add 700 g of beef chuck in the food processor bowl.
- Mix manual: 10:00min / 120°C / Speed 1.
- Add 200 g of onion in the food processor bowl.
- Mix manual: 5:00min / 120°C / Speed 1.
- Cut into cubes, peel, and add 700 g of potato in the food processor bowl.
- Add 10 g of salt, 5 g of pepper in the food processor bowl.
- Mix manual: 20:00min / 100°C / Speed 1.
Final Steps
- Transfer the content of the food processor bowl in a service dish.
- Sprinkle 20 g of fresh parsley on a plate.
