Delight Rolls Parisian Style using a Thermomix
Thermomix TM6, Thermomix TM5, Thermomix TM31
(4.9)
Preparation time
47 min
Total time
55 min
Servings
1
Calories / Serving
166 Cals
Difficulty
Easy
Parisian rolls, a delightful treat that transports you straight to the charming streets of France! Imagine a light and airy biscuit, perfectly rolled and filled with a savory symphony of ham, Gruyère, and a touch of creamy mayonnaise. Originating from the bustling cafés of Paris, these rolls are a testament to French culinary elegance and ingenuity. Fun fact: the secret to their fluffiness lies in the whipped egg whites, which give them a cloud-like texture. Perfect for a brunch gathering or a chic picnic, these rolls are not just food; they're an experience, a bite of Paris in every mouthful!
Ingredients
- 8 Eggs
- 150 g Surimi stick
- 150 g Ham
- 20 g Fresh chive
- 20 g Fresh parsley
- 100 g Mayonnaise
- 6 Wheat tortillas
Steps
Egg Mixture
- Add 4 eggs in the food processor bowl.
- Mix manual: 12:00min / 100°C / Speed 1.
- Transfer the content of the food processor bowl in a bowl.
- Rinse the food processor bowl.
- Rinse the eggs under cold water and peel them
- Setaside the preparation content at the bowl.
Filling
- Add 150 g of surimi stick in the food processor bowl.
- Mix chop: 3sec / 0°C / Speed 5.
- Transfer the content of the food processor bowl in the bowl.
- Rinse the food processor bowl.
- Setaside the preparation content at the bowl.
- Add 150 g of ham in the food processor bowl.
- Mix chop: 3sec / 0°C / Speed 5.
- Transfer the content of the food processor bowl in the bowl.
- Rinse the food processor bowl.
- Setaside the preparation content at the bowl.
- Add 4 eggs hard boiled, 20 g of fresh chive, 20 g of fresh parsley in the food processor bowl.
- Mix chop: 3sec / 0°C / Speed 5.
- Add 100 g of mayonnaise in the food processor bowl.
- Mix manual: 5sec / 0°C / Speed 3.
- Transfer the content of the food processor bowl in the bowl.
- Transfer the content of the bowl in the bowl.
- Transfer the content of the bowl in the bowl.
- Mix the content of the bowl in the bowl.
Parisian Rolls
- Add 6 wheat tortillas on a workplan.
- Spread the content of the bowl.
- Roll each tortilla tightly
- Cut each roll into slices about 2 cm thick
- Serve Immediately.
