Peanut Hummus using a Compact Cook
Elite, Infinite, Pro, Platinum, Deluxe
(4.8)
Preparation time
14 min
Total time
16 min
Servings
4
Calories / Serving
598 Cals
Difficulty
Easy
Peanut Hummus is a delightful twist on the classic Middle Eastern dip that is sure to tickle your taste buds! Imagine creamy, nutty goodness brought to life with a zesty kick of lime and the robust flavor of garlic. This recipe, which combines the humble chickpea with crunchy peanuts, is not only a testament to culinary creativity but also a nod to the global love for hummus. Did you know that hummus has been enjoyed since ancient times, with origins tracing back to the Levant region? So, as you dip your veggies or slather it on pita, you’re partaking in a tradition that spans centuries, all while enjoying a modern peanut twist!
Ingredients
- 2 Cloves of garlic
- 500 g Chickpea
- 100 g Peanut
- 2 Lime juice
- 1 Drop(s) Olive oil
Steps
- Cut in two, and add 2 cloves of garlic in the food processor bowl.
- Add 500 g of chickpea, 100 g of peanut in the food processor bowl.
- Mix manual: 10:00min / 0°C / Speed 6.
- Add 2 lime juice in the food processor bowl.
- Transfer the content of the preparation content in a plate.
- Add 1 drop(s) of olive oil adjust according to the tastes in the plate.
