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Home » Recipes » Banana and Dates Pancakes using a Lufthous

Banana and Dates Pancakes using a Lufthous

Name: Banana and Dates Pancakes using a Lufthous
Prep time: 13 min
Cook time: PTM
Total time: 16 min
Yield: 6 servings
Cuisine: ["North american"]

Mastermix, MasterMix Plus, MasterMix E-Touch

(4.8)

Preparation time

13 min

Total time

16 min

Servings

Calories / Serving

0 Cals

Difficulty

Easy

Banana and Dates Pancakes using a Lufthous

Wake up to a symphony of sweet flavors with our Banana and Dates Pancakes! This easy-to-make recipe combines the wholesome goodness of ripe bananas and chewy dates with a fluffy pancake base. A touch of brown sugar adds a hint of caramel, creating a breakfast that's both satisfying and irresistibly delicious. Prepare to be amazed by this delightful twist on a classic!

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Ingredients

150 g Flour t55
200 g Milk
2 Eggs
30 g Butter
20 g Cassonade brown sugar
10 g Baking powder
1 Pinch(es) Salt
10 g Banana
10 g Pitted date

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Steps

Dough Preparation

Add 150 g of flour t55, 200 g of milk, 2 eggs, 30 g of butter, 20 g of cassonade brown sugar, 10 g of baking powder, 1 pinch(es) of salt in the food processor bowl.
Mix manual: 15sec / 0°C / Speed 5.

Cooking the Pancakes

Preheat the pan with an oil base.
For each pancake, pour 1/4 cup of batter onto the hot surface.
Sliced, and sprinkle 10 g of banana on a pan.
Sprinkle 10 g of pitted date on the pan.
Cook on the pan over medium heat during 2min to 3min and turn as soon as the face is golden.

Serving

Serve Hot.
Garnish with sliced bananas, pitted dates, and maple syrup (optional).